When did your family last gather in the kitchen to cook a favorite meal? Did you use tried and true recipes? Recipes that have been handed down from previous generations? If so, you preserved a piece of your family's history. Now you just need to recognize and record your family food traditions. Steve Rockwood kicked off the RootsTech 2017 theme of food and family history with sharing his own family's tradition of making his grandmother's rocky road fudge. He reminded us that the kitchen is the place where families always gather, and that food is one of the most universal...
We are mother & daughter professional genealogists sharing ideas for finding ancestors and keeping them close to the heart. Check out our ‘how to’ articles on the blog, then check out our services page for professional research assistance. We are members of The Church of Jesus Christ of Latter-day Saints. Read more about us here. Thanks for visiting!
We are thrilled to have Robin Wirthlin as our genetic genealogist. Robin has a B.S. in Molecular Biology from BYU and a Certificate in Genealogical Research from Boston University.